Vegetarian dishes from the Middle East
Der Haroutunian, Arto, 1940-2021
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This cookbook collects together a treasury of recipes from the Middle East. Here are warm and spicy stuffed vegetables, cool and fragrant soups, delicate preserves, pilafs, breads, pickles, relishes and pastries.
Main title:
Vegetarian dishes from the Middle East / Arto der Haroutunian.
Author:
Der Haroutunian, Arto, 1940-, author
Imprint:
London : Grub Street, 2021.
Collation:
288 pages : illustrations ; 24 cm
Notes:
Originally published: London: Century, 1983.Includes index.
ISBN:
9781911667117 (pbk. :)
Dewey class:
641.563609
Language:
English
BRN:
93044
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