Skip to main content
Thumbnail for Jeremy Pang's Chinese kitchen : simple techniques and recipes to enjoy delicious Chinese food at home

Jeremy Pang's Chinese kitchen : simple techniques and recipes to enjoy delicious Chinese food at home

Pang, Jeremy2026
Books
Discover how to make the best Chinese food at home with this essential guide. Filled with step-by-step techniques and more than 80 irresistible recipes, this book shows you how to master Chinese cooking recipes and techniques.
Author:
Pang, Jeremy, author
Imprint:
London : Hamlyn, 2026.
Collation:
224 pages : illustrations ; 26 cm.
Series title:
ISBN:
9780600639916 (hbk. :)
Dewey class:
641.589641.589 PAN
Language:
English
Added title:
BRN:
9028219
View my active saved list
0 items in my active saved list