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The essentials of classic Italian cooking

Hazan, Marcella2011
Books
Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and 'The Essentials of Classic Italian Cooking' is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine.
Main title:
Imprint:
London : Boxtree, 2011.
Collation:
xi, 722 p. : ill. ; 26 cm.
Notes:
Originally published: London: Macmillan, 1992.Includes index.
ISBN:
9780752227900 (hbk)
Dewey class:
641.5945
Language:
English
BRN:
763887
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