Vegetarian quick & easy : cooking from around the world
Wells, Troth2006
Books
Taking in the best easy-to-cook vegetarian dishes from Africa, Asia and Latin America, this book includes 130 recipes like Falafels from Egypt, stir fries from Singapore, or spicy cashew nuts from Mozambique. Many dishes take only 5-10 minutes from start to finish.
Main title:
Vegetarian quick & easy : cooking from around the world / by Troth Wells.
Author:
Imprint:
Oxford : New Internationalist, 2006.
Collation:
174 p. : col. ill. ; 21 cm.
Variant title:
Cover title: Quick & easy
Notes:
Originally published: 2000.Cover and spine title: Quick & easy.Includes bibliographical references and index.
ISBN:
9781904456599 (pbk)
Dewey class:
641.5636
Language:
English
Added title:
Subject:
BRN:
517352
More Information: