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West Africa

Brownlie Bojang, Ali, 1949-2006
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This text explores the food and religions of West Africa through its festivals. Simple, step-by-step recipes appear throughout this book for children to try.
Main title:
West Africa / Alison Brownlie Bojang.
Edition:
Rev. and updated ed.
Imprint:
London : Hodder Wayland, 2006.
Collation:
32 p. : col. ill., col. maps ; 27 cm.
Series title:
Notes:
Previous ed.: published as A flavour of West Africa. London: Wayland, 1998.Includes bibliographical references (p. 31) and index.
ISBN:
9780750248440 (pbk)
Dewey class:
641.5966641.5
Language:
English
BRN:
282839
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