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Borough market : edible histories : epic tales of everyday ingredients

Riddaway, Mark2020
Books
As a nation of food-lovers we have been munching on bread and butter, tea and cake, turkey and mince pies for generations, but have you ever stopped to think how our most beloved foods came to be the way they are now? In this title award-winning food writer, Mark Riddaway, takes us on a culinary journey through the most fascinating, surprising and downright bizarre stories behind Britain's favourite tipples and nibbles.
Author:
Imprint:
London : Hodder & Stoughton, 2020.
Collation:
288 pages ; 23 cm
ISBN:
9781529349702 (hbk. :)
Dewey class:
641.0941641.094641.0941 RID
Language:
English
BRN:
2248727
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