Higgidy family kitchen - the cookbook : 100 recipes for pies and more
Stephens, Camilla2018
Books
'Higgidy' is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens ventures beyond pastry with new recipes for healthy and delicious frittatas and more. Also included of course are mouth-watering 'Higgidy' classics such as Chicken Pot Pie, the Best Quiche Lorraine and Salted Pecan Fudge Pie. From chapters on Simple Suppers and Crafty Quiches to Party Pies and Sweet Treats, all your cooking needs are covered, so you can enjoy a Simple Fish Pie for an after-work supper, Lemony Asparagus & Ricotta Tart for a summer picnic, Little Hot Dog Rolls and Mini Chorizo and Chilli Tartlets for a party and a Chocolate Snowflake Tart for a wintry treat. With Camilla's expert guidance on foolproof pastry techniques added in, this is a wonderful source of heartwarming recipes for family and friends.
Main title:
Higgidy family kitchen - the cookbook : 100 recipes for pies and more / Camilla Stephens.
Author:
Stephens, Camilla, author
Edition:
New edition.
Imprint:
London : Mitchell Beazley, 2018.
Collation:
224 pages : illustrations (colour) ; 24 cm
Notes:
Includes index.Previous edition: published as The Higgidy cookbook. London: Quercus, 2013.
ISBN:
9781784724931 (hbk. :)
Dewey class:
641.865
Language:
English
Added title:
Subject:
BRN:
2237739
Bookmark link:
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