Cooking, blokes + artichokes : a modern man's kitchen handbook
Collins, Brendan2016
Books
Brendan Collins' 100 straightforward recipes cover everything, from super side dishes and pressure cooker meals to date night food, game day nibbles and, of course, desserts. This is a book for every bloke searching for inspiration and a solid guide to good cooking.
Main title:
Cooking, blokes + artichokes : a modern man's kitchen handbook / Brendan Collins ; foreword by Curtis Stone ; photography by Jean Cazals.
Author:
Collins, Brendan, authorCazals, Jean, photographer (expression)
Imprint:
London : Kyle Books, 2016.
Collation:
192 pages : illustrations (black and white, and colour) ; 27 cm
Notes:
Includes index.
ISBN:
9780857833372 (hbk)
Dewey class:
641.5081
Language:
English
Subject:
BRN:
1691687
Bookmark link:
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