Ottolenghi flavour
Ottolenghi, Yotam2020
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Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspire.
Main title:
Ottolenghi flavour / Yotam Ottolenghi, Ixta Belfrage with Tara Wigley ; photography by Jonathan Lovekin.
Author:
Ottolenghi, Yotam, authorBelfrage, Ixta, authorWigley, Tara, authorLovekin, Jonathan, photographer (expression)
Imprint:
London : Ebury Press, 2020.
Collation:
317 pages : illustrations (black and white, and colour) ; 28 cm
Notes:
Includes index.
ISBN:
9781785038938 (hbk. :)
Dewey class:
641.65641.65 OTTO641.65 OTT
Language:
English
BRN:
1223406
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