Sugar, I love you : knockout recipes to celebrate the sweeter things in life
Gill, Ravneet (Pastry chef)2021
Books
For as long as Ravneet Gill can remember sugar been her friend and constant companion, so it's little wonder that she grew up to become a pastry chef for some of London's most respected food institutions. Rav's first book, 'The Pastry Chef's Guide' laid down the basics, but now she is back - serving more gems to help you build up your baking armory.
Main title:
Author:
Gill, Ravneet (Pastry chef), author
Imprint:
London : Pavilion, 2021.
Collation:
208 pages : illustrations ; 25 cm
ISBN:
9781911663829 (hbk. :)
Dewey class:
641.86641.86 GILL641.86 GIL
Language:
English
BRN:
1201756
Bookmark link:
More Information: