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Saka saka : adventures in African cooking, south of the Sahara

Cocagne, Anto2022
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An ode to conviviality south of the Sahara - generosity and positivity through recipes, stories and culinary traditions.
Main title:
Saka saka : adventures in African cooking, south of the Sahara / Chef Anto, Aline Princet.
Author:
Cocagne, Anto, authorPrincet, Aline, photographer (expression)
Imprint:
Sydney : Murdoch Books, 2022.
Collation:
208 pages : illustrations ; 25 cm
ISBN:
9781911668459 (hbk. :)
Dewey class:
641.5968
Language:
English
Subject:
Cooking, AfricanCooking, African -- Pictorial worksFood habits -- Africa, SouthernFood and Drink
BRN:
1197948
Bookmark link:
https://southwark.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1197948

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Remove Saka saka : adventures in African cooking, south of the Sahara from your current listSave Saka saka : adventures in African cooking, south of the Sahara to your current list

Total copies: 2

Availability by location
Place reservation for Saka saka : adventures in African cooking, south of the Sahara
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